Recipe

Peppermint Cookies = yum, yum, yum

A recipe from my archives: 1/2 cup Stork (or margarine for my North American readers) 1/4 cup light brown sugar 3/4 granulated sugar 1/8 teaspoon vanilla 2 1/2 cups plain flour (all purpose) 1/4 teaspoon baking soda 4 – 8 tablespoons water 1 teaspoon mint extract (1/2 if using stronger …

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